Latest news

Global natural colours group Oterra names new company CEO

Hotel Chocolat unveils seasonal autumn spice drinking chocolates

Ferrero welcomes key progress from sector-wide cocoa initiative tackling child labour

Exclusive: Drawing together global talents for our key World Confectionery Conference 2026

Studies reveal one in four cocoa audits in Ivory Coast feature manipulated data

drinking chocolate

Hotel Chocolat unveils seasonal autumn spice drinking chocolates

posted 28 August, 2026 | By Neill Barston

Hotel Chocolat moves to expand premium St Lucian cacao chocolate series

posted 11 November, 2024

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2026. All rights reserved. Website by e-Motive Media Limited.