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Exclusive: US confectionery celebrates 4 July with Sweet Land of Liberty campaign

Exclusive: World Confectionery Conference 2026 line-up completed

German union rejects offer in North Rhine-Westphalia confectionery workers’ pay dispute

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French flavour and ingredients group Prova marks 80th anniversary

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Barry Callebaut brand creates first 100% sustainable ingredients series, marking its 25th anniversary

posted 10 July, 2021

Barry Callebaut prepares for full US launch of ruby chocolate

posted 15 May, 2019

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