Spotlight: Barry Callebaut releases global chocolate trends reports for 2021Swiss-headquartered Barry Callebaut has revealed some of the key chocolate trends that it believes will be making their mark throughout 2021, as the world continues to grapple with challenging conditions, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Russian confectionery market upturn forecast to be short lived amid coronavirusThe coronavirus pandemic and its quarantine measures in Russia have resulted in a significant increase of the demand and sales of confectionery products within the local market. Regional market analyst Eugene Gerden reports Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
