Caobisco
Caobisco president Mary Barnard stresses need for Brexit deal
Having taken up her post nearly a year ago, Caobisco president Mary Barnard, who head’s Mondelez International’s chocolate division, reflects on an especially eventful period. Neill Barston reports exclusively
Tough tariffs for US confectionery as America increases taxes on Canada
With events within global trade moving at an exceptionally fast pace amid tariff showdowns between the US and China, we round-up some of the key issues affecting confectionery. Keith Nuthall reports
Business news, Cocoa & chocolate, New products, Processing, Regulatory, Sustainability