Behind the scenes: Plamil living the vegan dream by the seaWith a million-pound investment in new chocolate processing equipment and latest vegan product lines, Plamil Foods is facing wider production challenges of recruitment and navigating Brexit fallout with genuine optimism, as editor Neill Barston reports Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Special focus: Crucial investments unveiled at Hames Chocolates despite pandemic challengesUK confectionery business Hames Chocolates, a specialist in white and private label ranges, discusses how it has handled the coronavirus crisis as it sets about a new chapter in its history, reports Neill Barston Business news, Cocoa & chocolate, New products, Packaging, Processing, Sustainability
