Awards
ISM promises to set new standards benchmark with Sweet Week
Organisers of the major ISM confectionery event in Cologne have unveiled plans for the show’s ‘Sweet Week’ providing a refined focus in showcasing innovations, sector content and offering networking, reports Neill Barston.
Fi Europe organisers confirm successful results of 2024 edition
Organisers of this year’s Fi Europe have hailed the event a success, with an elevated number of visitors, strong innovation releases and an expanded awards ceremony were among the highlights of the 2024 edition, reports Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
Cargill celebrates Fi Europe chocolate alternative award honours
After a major showing at this year’s Fi Europe event, Cargill is in celebratory mood after claiming honours at the influential international ingredients show, marking success with developing a significant chocolate alternative, writes Neill Barston.
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
Exclusive extended review: Dubai’s ISM Middle East reports record visitor levels
Expanding to nearly double its previous size, ISM offered up a surprising array of Middle Eastern treats, as editor Neill Barston discovers in this special extended report from this year’s must-see confectionery event for the region.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Nomo vegan chocolate celebrates accolades including Word Confectionery Award recognition
Vegan confectionery brand, Nomo has been in celebratory mood after being recognised with highly commended honours at the World Confectionery Awards held recently in Brussels, Belgium, reports Neill Barston.
Luxury chocolate brand, Guylian among winners of ISM Middle East Awards
Belgian based premium chocolate confectionery business, Guylian, has emerged as among winners at this year’s ISM awards held in Dubai last night, writes Neill Barston.
Thanks for making our Brussels World Confectionery Conference a major success
This week’s missive is very much one of a heartfelt thanks to all involved with our fourth edition of the World Confectionery Conference as it made its successful return to the Belgian capital of Brussels last week.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
NCA seeks key accolade nominations, and speakers for Sweets & Snacks Expo
Enterprises from across the thriving US sweets and snacks scene are set to be honoured at the next State of the Industry Conference event next March, with its organisers, the NCA calling for entries from across the industry to put forward candidates for several key categories, writes Neill Barston.
Businesses from around the globe gain honours at the World Confectionery Conference
A wealth of industry talent was celebrated on Thursday afternoon, as six winners emerged triumphant with accolades at the World Confectionery Conference as it made a successful return to Brussels in Belgium, reports Neill Barston.
World Confectionery Awards set for Brussels conference presentation
With deadlines due, this week’s blog is very much a simple one of thank to all those who have engaged with our awards for this year’s World Confectionery Conference taking place on 12 September.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Make the most of our World Confectionery Awards and nominate your enterprise today
The deadline for our World Confectionery Awards at our World Confectionery Conference is fast drawing for us on 8 August, and we sincerely welcome your entries across the board and celebrate industry achievements.
Business news, Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory
Exclusive: Caobisco president Can Buharali confirmed to speak at the World Confectionery Conference
Can Buharali, newly elected president of Caobisco European confectionery trade body has been confirmed as the latest to become a keynote speaker for our World Confectionery Conference event set to take place this autumn.
World Confectionery Conference early bird visitor rates extended into July
As the latest edition of the World Confectionery Conference continues to take shape, early bird visitor rates to this year’s event have been extended until July 15, so we are encouraging industry professionals to make the most of this key offer for our must-see show.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
NCA’s Sweet Life streaming series sweeps the board with Telly Award honours
As one of the stand-out features of this year’s State of the Industry Conference event in Miami, the National Confectioners Association’s streaming series, The Sweet Life, focusing on key confectionery companies has gained 11 honours at the 45th Annual Telly Awards, reports Neill Barston.