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Exclusive: Firetree’s festive Tesco premium chocolate offering expands presence

Barry Callebaut’s ESG report reveals progress, yet key child labour and cocoa challenges remain

Exclusive: Registration opens for the 2026 World Confectionery Conference

Ferrero maintains position on pushing for EUDR implementation

Heritage at the heart of Walker’s Shortbread’s festive series

accreditation

Guild of Fine Food creates start-up bursary for Great Taste accreditation

posted 18 January, 2023

Maintaining food safety standards remains key message from World Accreditation Day

posted 8 June, 2020

Sweetdreams awarded Grade A BRC accreditation

posted 7 November, 2018

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