Stefan Scheiber
Innovation drives Bühler group’s improved 2021 annual performance, despite pandemic pressures
Industry equipment and solutions group Bühler has revealed that key systems innovation and applications were behind improved financial performance, with net profits (up 3.2% to CHF 113 million), and increased orders (up 16%, to CHF 3 billion), for 2021, reports Neill Barston.
Business news, Food safety, Ingredients, New products, Processing, Regulatory, Sustainability
Bühler and DIL complete unveiling of new facility researching future product ranges
The Swiss-based Bühler Group and the German Institute of Food Technologies (DIL) have completed the inauguration of the Technology Centre Proteins of the Future in Germany, focused on developing a wide range of plant-based product series, writes Neill Barston.
Business news, Cocoa & chocolate, Food safety, New products, Processing, Regulatory, Sustainability
Bühler’s Virtual World event showcases digital industry solutions driving post-pandemic recovery
The CEO of Bühler, Stefan Scheiber, has expressed an ambition for digitally-led innovations to transform businesses to drive market recovery amid the coronavirus pandemic, reports Neill Barston.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Bühler delivers key innovations despite results revealing market challenges
The Bühler Group has completed delivery of a number of key technology innovations during the past year, despite challenging global conditions impacting on its annual results, writes Neill Barston.
Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory
Bühler CEO Stefan Scheiber named as a new member of its board of directors
Stefan Scheiber, CEO of the Bühler Group, has been appointed as a new member of the board of directors of Bühler Holding AG, which was decided at an extraordinary general shareholders’ meeting.
Business news, Cocoa & chocolate, New products, Processing, Regulatory, Sustainability
Bühler set for opening key US food application centre
The CEO of Bühler, Stefan Scheiber, has said that resilience, collaboration and sustainability within businesses will be key to emerging through the coronavirus crisis, speaking at a press preview to launch its latest US food application centre in Minneapolis, Minnesota.
Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
Bühler reveals further highlights of its virtual Interpack digital showcase
Swiss-headquartered equipment and industry solutions group Bühler has unveiled its full plans for a digital experience based on what would have been displayed at this year’s now postponed Interpack trade fair.
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
Bühler group records upturn in profits amid key sustainability focus
The Swiss-based Bühler group has reported a stable level of turnover for 2019, at CHF 3.3 billion, driven by a notable contribution from its recently formed consumer foods division over the past year, against challenging global economies.
Business news, Cocoa & chocolate, New products, Processing, Regulatory, Sustainability
Bühler appoints Irene Mark-Eisenring as chief human resources officer
Bühler has named Irene Mark-Eisenring as its Executive Board Chief Human Resources Officer, succeeding Dipak Mane from September 2020.
Bühler inducts 8,000th apprentice
The Swiss-headquartered Bühler Group has celebrated the successful introduction of its 8,000th apprentice, as part of the company’s ongoing drive to ensure provide training and development for its global operations.
Bühler networking event calls on industry to intensify sustainability efforts
Businesses from across the food sector, including confectionery and bakery enterprises, have been urged to deliver more environmentally sustainable production processes at Bühler’s networking days forum.
Business news, Cocoa & chocolate, Processing, Regulatory, Sustainability
Key enrobing and aeration equipment makes its mark on confectionery sector
For our latest production feature, we explore the latest enrobing, aeration and tempering innovations in line with the 2019 trend for premium chocolate and confectionery products. Daisy Phillipson reports
Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
Bühler strengthens its strategic position and continues to grow
The Bühler Group has released its annual results for 2018, revealing continued its positive development following the integration of Haas and creation of its Consumer Foods division.
Business news, Cocoa & chocolate, Ingredients, New products, Sustainability
Bühler appoints Mark Macus as new Chief Finance Officer
Bühler has named Mark Macus as new Chief Finance Officer at the company, effective 1 September 2019. The appointment follows the retirement of previous CFO, Andreas Herzog.