Consumer studies show declaring AI optimised products and ingredients should be shown on labelsAs the emergence of AI-based technology continues apace, a fresh study from Ingredient Communications and conducted by SurveyGoo, has found 83% of respondents agreed that companies should declare on a product’s label if it has been designed or manufactured with the help of artificial intelligence. Business news, Cocoa & chocolate, Ingredients, New products, Regulatory, Sustainability
Inflation causing consumers to reduce grocery spendingNew research by Ingredient Communications has revealed that there has been significant growth in the number of consumers cutting back on their grocery shopping in the past year, as a result of inflation with retail prices for confectionery among those on the rise. Business news, Ingredients, Regulatory
Study shows product labelling falls short on clarityA host of leading food and beverage products, including those within the confectionery, bakery and snacks market, do not offer the clear labelling that consumers want, according to new research. Business news, Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability
Widespread support for plastic packaging taxMore than half of consumers in the UK and a third in the US are in favour of a tax on all plastic packaging on food products, new research has shown. Packaging, Sustainability
