Mary Barnard

Focus: CAOBISCO’s new president hails industry’s resilience amid confectionery sector challenges

With the World Confectionery Conference scheduled for next year, we speak exclusively to Aldo Cristiano, president of the CAOBISCO chocolate, biscuits and confectionery European trade organisation, ahead of his appearance as a keynote speaker at our event. Neill Barston reports

Cocoa & chocolate, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability

Ferrero’s Aldo Cristiano elected as Caobisco trade association president

Aldo Cristiano, of Ferrero, has been elected as the president of Caobisco, the European chocolate, biscuits and confectionery association, for a term of two years.

Business news, Cocoa & chocolate, Ingredients

Caobisco 60th anniversary celebrations provide launch for its Treatwell initiative

A key sector initiative has been launched by Caobisco, the association for chocolate, biscuit and confectionery industries of Europe, for encouraging manufacturers and consumers to enjoy snacks and confectionery responsibly. Neill Barston reports from the organisation’s 60th anniversary celebrations

Cocoa & chocolate, Food safety, Ingredients, New products, Packaging, Processing, Regulatory, Sustainability

Caobisco president Mary Barnard stresses need for Brexit deal

Having taken up her post nearly a year ago, Caobisco president Mary Barnard, who head’s Mondelez International’s chocolate division, reflects on an especially eventful period. Neill Barston reports exclusively

Business news, Cocoa & chocolate, Ingredients

Tweets by Dairy Industries

Events

Mon

15

Mar

iba Connecting Experts

iba is expanding its portfolio to include a virtual format connecting professionals from the entire baking industry with their suppliers.

Mon

15

Mar

Sigep Exp – The Digital Experience

Designed and developed for the dessert-and-coffee foodservice community, SigepExp – The Digital Experience boasts an innovative format, and is the natural digital meeting place for the Out-Of-Home sector.

Tue

1

Jun

World Confectionery Conference (Virtual)

This virtual global sector showcase will address a wealth of challenges and industry developments affecting international sweets, snacks and bakery markets.

Tue

22

Jun

Sweets and Snacks Expo (NEW DATES)

Mon

5

Jul

Foodex (NEW DATES)

The UK’s premier trade event for the food and drink processing, packaging and logistics industries. A one-stop shop for manufacturing professionals across the full industry spectrum.
The show will shine a light on top trends across the food manufacturing sectors: from improving traceability and consumer trust, transforming productivity and highlighting the latest new ingredients and super foods to make an impression on the industry.

Tue

28

Sep

PPMA Show

The PPMA Show is the UK’s biggest exhibition of processing and packaging machinery, so make sure this event is in your diary.

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