Guild of Fine Food creates start-up bursary for Great Taste accreditationThe Guild of Fine Food is marking the 30th anniversary of its Great Taste accreditation scheme in offering 50 micro producers the chance to put one new product in front of its expert panel of Great Taste judges for free, writes Neill Barston. Business news, Cocoa & chocolate, Food safety, Ingredients, New products
Speciality & Fine Food Fair announces exclusive product launches and extended opening hoursThe Fair is set to welcome a wide range of new producers, partners, features and products, as well as introducing a late night opening, when it returns to Olympia London from 6-7 September 2021. Business news, Cocoa & chocolate, Ingredients, New products
