Cocoa start-up Koa teams up with Valrhona for sustainable fruit juiceFrench premium chocolate brand Valrhona has taken on a joint venture with Swiss-Ghanaian start-up firm Koa to deliver a new cocoa fruit juice concentrate for chefs, known as Oabika, writes Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Sustainability
Italy’s Venchi group teams up with Koa for cocoa fruit based sorbetItalian chocolate and gelato manufacturer Venchi has teamed up with Ghana-based cocoa fruit juice start-up business, Koa, for a new sorbet range, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients
Lindt & Sprüngli teams up with Koa for chocolate sweetened with cocoa pulpPremium confectionery brand Lindt & Sprüngli has claimed an industry breakthrough with a partnership for what is believed to be the first chocolate bar series sweetened with dried cocoa pulp, reports Neill Barston. Business news, Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
