Mondelēz report highlights $10 billion annual income gap for Ghana and Ivory Coast farmersMondelez International has released a major report with Wageningen University & Research into reducing the $10 billion income gap for cocoa farmers in Ghana and Ivory Coast, believing cross sector action is required, reports Neill Barston Business news, Cocoa & chocolate, Ingredients, Processing, Regulatory, Sustainability
The Fairtrade Foundation gains key grants including support for Ghana cocoa farmersThe Fairtrade Foundation has won two out of eight grants launched today by the UK Government, including an agricultural support scheme backed by Mondelēz International in Ghana assisting cocoa producers in developing countries during the coronavirus pandemic. Business news, Cocoa & chocolate, Ingredients, Processing, Sustainability
Fairtrade report identifies greater combined initiatives required on key cocoa sustainability schemesA major research project from Fairtrade has identified that the cocoa sector requires greater levels of joint working on sustainability ventures to help effectively tackle significant levels of farmer poverty that remain a crucial factor for confectionery supply chains. Cocoa & chocolate, Ingredients, New products, Processing, Regulatory, Sustainability
