Rise of reduced sugar chocolate confectionery rangesThere have been a wide range of notable developments for the chocolate market over the past year. Neill Barston examine some of the most headline worthy releases during the past year Business news, Cocoa & chocolate, Packaging, Sustainability
Founder of ‘non chocolate’ brand Kaakao reports strong international responseThe founder of Finnish-based Kaakao confectionery firm has reported a strong international response to its range of ‘non chocolate’ using dates as a replacement for added sugars. Business news, Cocoa & chocolate, New products, Regulatory, Sustainability
Inclusions in chocolate confectionery proving potential big businessCreating confectionery with intriguing inclusions has seen some inventive products come to market this year, including Kaakao, the fruit sweetened ‘not chocolate,’ and Flavanola, enriched with nutrients as two key examples Business news, Cocoa & chocolate, Ingredients, New products, Regulatory
