Donuts

Keeping consumers sweet

The debate surrounding sugar in food continues worldwide – in Europe in particular there have been clear government warnings to consumers to reduce daily intakes due to the link between sugar consumption and obesity and diabetes. Therefore, natural and healthier sweeteners are becoming an increasingly popular solution for consumers of baked goods who wish to […]

Packaging, Processing

Mini real fruit pieces

Taura Natural Ingredients has introduced Mini’s – an innovative range of extremely small real fruit pieces developed to enable food manufacturers to add the benefits of real fruit to applications where it has not before been possible. Demand is increasing across Asia-Pacific markets for very small real fruit pieces that are suitable for use in […]

Food safety, Ingredients, New products, Processing, Regulatory

Mini real fruit pieces

Taura Natural Ingredients has introduced Mini’s – an innovative range of extremely small real fruit pieces developed to enable food manufacturers to add the benefits of real fruit to applications where it has not before been possible. Demand is increasing across Asia-Pacific markets for very small real fruit pieces that are suitable for use in […]

Food safety, Ingredients, New products, Processing, Regulatory

Improved shelf-life for donuts

Beneo, a manufacturer of functional ingredients, has conducted technical trials to improve the shelf-life and quality of glazed and iced donuts. The results show that with the partial replacement of sucrose with Beneo’s functional carbohydrate Palatinose in glazings or icings, shelf-life and overall product quality can be improved. Palatinose has the ability to control water […]

Food safety, Ingredients, New products, Processing, Regulatory

Events

Mon

13

May

Sweets & Snacks Expo

The Sweets & Snacks Expo is set to draw a global audience when it returns between 13-16 May in a new setting in Indianapolis. showcasing some of the biggest confectionery brands in the world, in addition to its key supplier showcase for the region. For full details visit sweetsandsnacks.com

Thu

27

Jun

International Cheese & Dairy Expo

The new Expo, which includes the International Cheese and Dairy Awards & Dairy Industries Expo have created one event which will be entirely dedicated the dairy industry.

Thu

12

Sep

World Confectionery Conference 2024

The World Confectionery Conference is set for its fourth edition on 12 September, 2024 in Brussels, Belgium.

Covering core confectionery, chocolate and snacks markets, the event will feature a high calibre of presentations representing the complete value chain of the industry. The event also incorporates our World Confectionery Awards, which will return once again next year. Catch our dedicated website, www.confectioneryconference.com for full updates including registration.

Tue

5

Nov

Gulfood Manufacturing

The premier show for equipment, systems and ingredients returns once again to the Middle East, in Dubai, highlighting latest annual developments for the region within this core segments. For more details visit gulfoodmanufacturing.com

© Bell Publishing, 2024. Website design and development by e-Motive Media Limited.