Exclusive: Belgian market World Confectionery Conference focusAs this year’s World Confectionery Conference draws ever closer, food and drink journalist Dominique Huret offers an exclusive behind-the-scenes on the region’s confectionery sector Business news, Cocoa & chocolate, Ingredients, Packaging, Processing, Sustainability
Belvas strives to enhance sustainability with Fairtrade mission statementBelgian-organic chocolate brand Belvas, has aimed to set an enhanced sustainability standard, in becoming what it believes is the first company in the segment to target being 100% Fairtrade, writes Dominique Huret. Business news, Cocoa & chocolate, Sustainability
