newsInterpack names Thomas Dohse as director amid key progress for 2021 eventposted 10 September, 2020
newsMondelēz unveils enhanced diversity and inclusivity strategy, amid key sustainability progressposted 9 September, 2020
newsStudies reveal lockdown period prompts greater snacking trends and health awarenessposted 9 September, 2020
blogBusiness confidence hangs in the balance as final countdown over Brexit trade deal continuesposted 8 September, 2020
newsBarry Callebaut expands cocoa sustainability with farm mapping in Ghana, Ivory Coast and Cameroonposted 8 September, 2020
newsThe International Cocoa Initiative calls for greater industry-wide action on child and forced labourposted 3 September, 2020
newsGhana and Ivory Coast governments join forces with new body for the cocoa sectorposted 2 September, 2020
newsBühler CEO Stefan Scheiber named as a new member of its board of directorsposted 1 September, 2020
featureBehind the scenes: The World Cocoa Foundation’s goal securing a sustainable industry for future generationsposted 31 August, 2020
newsStudy of UK online shopping finds confectionery with lowest level of sugar reduced optionsposted 25 August, 2020
newsBDSI speaks out against a ban on confectionery advertising to tackle obesityposted 21 August, 2020
blogThe demise of Public Health England leaves key sugar reduction targets in limboposted 19 August, 2020
