export
Whitakers Chocolates reports 30% boost in sales
UK-based confectionery business Whitakers Chocolates has reported a 30% year-on-year boost in sales, which the company has said has been underpinned by encouraging export growth.
Italian confectionery market optimism despite economic challenges
Being home to some of the most renowned confectionery names in the industry has meant Italy has cherished its position among market leaders. Neill Barston reports on 2018’s progress.
Casa Luker joins Colombian government in cocoa production initiative
Colombian confectionery company Casa Luker has joined with the country’s government and National Cocoa Federation in pledging to produce deforestation-free and ‘peace-friendly’ cocoa by 2020.
Ingredients, Packaging, Processing, Regulatory, Sustainability
European Cocoa Association praises historic EU trade deal with Japan
The European Cocoa Association has welcomed an economic partnership agreement between the EU and Japan as offering a valuable mutual trade boost.
Business news, Ingredients, Processing, Regulatory, Sustainability
Russian confectionery market prepares to increase export volumes
Despite political turbulence experienced surrounding Russia’s global trading arrangements, its confectionery market is continuing to prove resilient, reports Eugene Gerden Amid the ongoing recovery of Russia from the financial crisis and its consequences, leading domestic confectionery producers plan to significantly increase their volume of production and exports this year, according to recent statements of […]
Gerhard Schubert launches packaging operations in China
German-headquartered packaging business Gerhard Schubert has set its sights on developing markets in Asia, and is opening its first subsidiary in China.
Plamil set to expand its free from production facilities
Tapping into the ever-growing free from movement of confectionery has proved a winning formula for Kent-based Plamil Foods. Neill Barston reports exclusively on its fortunes since its major rebranding exercise.