Supplier directory registration

Complete your details below to purchase a listing in the Confectionery Production Suppliers Directory.

1. Listing info > 2. Contact and billing info > 3. Confirm > 4. Payment and completion

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Categories

Please tick up to four categories that apply to your company. You must select at least one category.

A

  • A.G.V.
  • Acidulants
  • Additives
  • Aeration facilities
  • Aerators
  • Agar
  • Analytical, laboratory and measuring equipment
  • Anti-sticking agents
  • Antifoaming agents
  • Aspartame

B

  • Bag Closures
  • Bag Sealing
  • Baking Technology
  • Ball Forming Machines
  • Bar Forming Machines
  • Batch cookers
  • Batch weighing
  • Bindings
  • Biscuit cutting and rolling machines
  • Biscuit Fillings - production equipment
  • Biscuits
  • Boilers
  • Bubble Gum Base
  • Bulk goods containers

C

  • Cake & batter production equipment
  • Candy bars
  • Candy bars
  • Candy forming machines
  • Candy Recycling
  • Candy Wrapping Machines
  • Caramel - production equipment
  • Caramels (hard and soft) production equipment
  • Carnauba wax
  • Carton packaging
  • Cartoning Machinery
  • Case Packing Machinery
  • Cereals - production equipment
  • Checkweighing
  • Chewing gum - production equipment
  • Chewing Gum Base
  • Chewing gum encapsulation
  • Chocolate - production equipment
  • Chocolate and praline shells
  • Chocolate chip & drop depositors
  • Chocolate coating
  • Chocolate Confectionery
  • Chocolate insertion machines
  • Chocolate mass
  • Chocolate moulding plants
  • Chocolate vermicelli
  • Chocolate wrapping machines
  • Citrates
  • Cleaning equipment
  • Cleaning-In-Place
  • Coating machines
  • Coating Pan
  • Coatings
  • Cocoa
  • Cocoa beans
  • Cocoa butter
  • Cocoa Mass
  • Cocoa mass and cocoa butter pressure cooler
  • Cocoa powder
  • Cocoa production equipment
  • Cocoa Products
  • Coding and marking equipment
  • Colour-Flavour-Acid injection systems
  • Colouring agents
  • Colouring foods
  • Compound films
  • Conches
  • Confectionery Processing
  • Continuous cookers
  • Conveyor and Transport facilities
  • Conveyor belt
  • Cookies
  • Cool counters, cool cabinets
  • Cool tunnels, cooling tracks, cooling conveyors
  • Cooling plants
  • Courses
  • Cream Stabilisers
  • Cutters / Choppers/ Slicers / Dicers
  • Cutting and wrapping machines

D

  • Dairy products
  • Data acquisition & processing (hardware and software)
  • Decorating equipment
  • Depositing hopper for liqueur/truffle masses
  • Depositing Hoppers
  • Depositing machines
  • Destarching Machine
  • Display packaging
  • Dissolving and cooking equipment
  • Dosing machines
  • Dragees - production equipment
  • Drawing machines
  • Dried fruits
  • Dry Ingredients blenders
  • Dryers
  • Drying Rooms

E

  • Elevators
  • Embossing machines and lines
  • Emulsifying agents
  • Encapsulation
  • Enrobers
  • Essences
  • Extruding and forming machines

F

  • Fat replacers and substitutes
  • Fats and oils
  • Fibres
  • Filling & portioning machines
  • Filling & sealing machines
  • Filling machines
  • Fillings, stuffings
  • Fine baked goods - production equipment
  • Flacons
  • Flat bags
  • Flavouring agents
  • Flavours
  • Flavours, Synthetic and Natural
  • Foam packaging
  • Foam stabilisers
  • Foam sugar confectionery
  • Folding boxes
  • Fondants - production equipment
  • Food Grade Lubricants
  • Foreign body detectors
  • Forming rolls
  • Formulation aids
  • Fruit powder
  • Fruit products
  • Functional Gum Base
  • Functional ingredients

G

  • Gateaux (frozen & fresh) - production equipment
  • Gelling agents
  • Glazes
  • Glazing and releasing agents
  • Glazing equipment
  • Glycerine
  • Granulating machines
  • Grinders
  • Gum arabic
  • Gum base
  • Gum drops, jellied products - production equipment
  • Gumming agents

H

  • Hard and soft candies
  • Hardness Testers
  • Heating equipment
  • Herbal Extracts
  • High intensity Sweeteners
  • Honey
  • Hydrocolloids (thickening agents)

I

  • Ice Cream Flavours
  • Ingredient weighing
  • Inspecting, checking and sorting machines
  • Inulin

K

  • Kneaders

L

  • Lab Equipment
  • Lab Machinery
  • Labels & Labelling Machines
  • Laboratory supplies
  • Laminators
  • Leak detection
  • Lecithins
  • Liquorice
  • Liquorice confectionery - production equipment
  • Lollipops - production equipment

M

  • Magnetic separators
  • Marzipan - production equipment
  • Measurement, testing and control systems
  • Metal detectors
  • Milling machines
  • Mixing technology
  • Modified starch
  • Mogul Articles
  • Mono films
  • Moulding machines
  • Moulds
  • Multi - pack machinery
  • Multi-heads weighing
  • Multi-tip Tooling

N

  • Natural aromas
  • Natural colouring agents
  • Natural flavours
  • Natural Food Additives
  • Natural sweetening agents
  • Nature identical aromas
  • New product development
  • Nougat - production equipment
  • Nut paste
  • Nut sprinkling equipment
  • Nuts
  • Nuts - processing equipment

O

  • Oiling agents
  • Oiling machines
  • Organic Flavours
  • Organic Raw Materials
  • Ovens
  • Overwrapping Machinery

P

  • Packaging inserts
  • Packaging tapes
  • Palletising machines / robots
  • Panned Goods
  • Paper, cardboard, paperboard packaging materials
  • Pectin
  • Perforated belts
  • Phosphates
  • Pick & place handling
  • Pillow Pack Forming sets
  • Pipework
  • Plastic films
  • Plastic moulds for chocolate production
  • Powderers
  • Pre - dissolving and cooking installations
  • Preservatives
  • Presses
  • Process control automation systems
  • Pumps and valve systems
  • Punches and Dies

Q

  • Quality control & inspection machinery

R

  • Raw ingredient preparation equipment
  • Refiners
  • Refrigeration tanks
  • Refurbished Equipment
  • Release agents
  • Research and development
  • Roasting equipment
  • Robot supply and delivery systems
  • Robotics
  • Rolling mills and lines
  • Rostoplast Dies
  • Rotary Forming Dies
  • Rotary Tablet Press
  • Rotating head tooling

S

  • Sachets
  • Sample Production
  • Sealing agents
  • Sealing machines
  • Secondary Packaging
  • Shellac
  • Side Loading
  • Sieves / sifting machines
  • Silos
  • Sleeving & Bar Wrapping
  • Small scale production
  • Snack items - production equipment
  • Solid Chocolate bar production
  • Sorting machines
  • Souring Agents
  • Speads - production equipment
  • Special dies
  • Spices, spice mixtures
  • Spraying equipment
  • Spreading machines
  • Sprinkling equipment
  • Stabilised menthol powder
  • Stabilisers
  • Stackers
  • Stainless Steel Fittings
  • Starch
  • Starch & Starchless moulding plants & associated equipment
  • Steel belts
  • Storage tanks, storage systems
  • Sugar - processing equipment
  • Sugar pulling machine
  • Sugar Substitutes
  • Sweetening agents
  • Sweets and cereal bars - production equipment
  • Synthetic colouring agents
  • Syrups

T

  • Tablet Compression
  • Tablet Compression tooling
  • Tablet Compression Training
  • Tablet Presses
  • Tempering devices
  • Thermal plants (melting equipment, tempering machines)
  • Titanium dioxide
  • Toffee - production equipment
  • Tooling
  • Top Loading
  • Training and education
  • Tray sealing
  • Truffle - production equipment
  • Turning tables
  • Twist tops, screw tops

U

  • Uniplast Dies

V

  • Vacuums
  • Valves
  • Vanilla
  • Vermicelli and non - pareille machinery
  • Vitamins

W

  • Wafer Fillings production equipment
  • Wafer Production
  • Waffle - making machines
  • Waste processing machines
  • Wax
  • Weighers (multihead) & Baggers
  • Weighing and dosing systems
  • Whipping machines
  • Whitening Agents
  • Winnowing
  • Wrap-Around and Display-Box Case Packers
  • Wrapping machines for confectionery

X

  • X - ray analysis equipment
  • X-ray inspection
  • Xanthan gum
  • Xylitol

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Confectionery Production