newsJapan’s Morinaga delivers global expansion with second US factoryposted 27 April, 2026 | By Neill Barston
newsLeighton Meester backs Godiva’s latest centenary chocolate seriesposted 24 April, 2026 | By Neill Barston
newsCargill gains Edison Award for NextCoa confectionery ingredientsposted 21 April, 2026 | By Neill Barston
newsIsraeli start-up Celleste Bio partners with Mondelez for claimed first commercial cell chocolate seriesposted 20 April, 2026 | By Neill Barston
newsFlavours group Synergy ramps-up protein products for Vitafoodsposted 18 April, 2026 | By Neill Barston
newsGermany’s Syntegon records core revenue boost ahead of interpackposted 17 April, 2026 | By Neill Barston
newsPackaging specialists Fresh-Lock prepares interpack sustainability focusposted 16 April, 2026 | By Neill Barston
newsBarry Callebaut CEO looks to re-set business foundations amid challenging resultsposted 16 April, 2026 | By Neill Barston
newsMars and ofi extend partnership in Ecuador for cocoa sustainabilityposted 15 April, 2026 | By Neill Barston
newsHershey to restore milk and dark chocolate across its full portfolioposted 12 April, 2026 | By Neill Barston
newsShaquille O’Neal shoots for a slam dunk with college basketball partnershipposted 1 April, 2026 | By Neill Barston
newsFerrero’s Kinder Joy series released for Easter with major US promotionposted 30 March, 2026 | By Neill Barston
newsMars confirms major 600 jobs boost with Chicago headquarters expansionposted 27 March, 2026 | By Neill Barston
newsExclusive: Mars group’s global cocoa sustainability director rises to industry challengesposted 20 March, 2026 | By Neill Barston
newsUS confectionery prices rise 67% over six years, according to latest studiesposted 18 March, 2026 | By Neill Barston
