Swiss-headquartered Bühler has confirmed it has joined the World Business Council for Sustainable Development (WBCSD), a global network of businesses focused on providing populations with food and mobility solutions.
Ingredients group Archer Daniels Midland Company (ADM) has agreed to acquire the Ziegler Group, a leading European provider of natural citrus flavour ingredients, which have a range of confectionery applications.
The International Baking Industry Exposition (IBIE), commonly known as the Baking Expo, set for September 7-11, 2019, has announced its largest education program to date, with more than 100 sessions.
The US-based Hershey Company has joined other major confectionery groups in confirming action plans to protect forests and restore forest cover in the cocoa growing regions in West Africa.
Australian-headquartered food processing and packaging solutions provider tna has appointed Matthew Walters as branch manager to head up its African operations.
A diverse range of new confectionery and snacks will be unveiled at this year’s International Food and Drink Event (IFE) at Excel, London, between 17-20 March.
FoodTech startup Inspecto has developed a new device detecting chemical contamination in food, including confectionery ranges, in real-time.
Irish-based Quinn Packaging has designed a series of environmentally-friendly black trays for confectionery that have been devised to be fully identified by sorting systems for recycling.