Lead newsCadbury gains major Bournville consumer research facilitiesThe UK facilities of the Mondelēz International have received a notable boost in unveiling a £3.3 million advanced consumer research…posted 17 July, 2025 | By Neill Barston
newsCanada’s Awake chocolate celebrates gaining significant $8 million fundingposted 17 July, 2025 | By Neill Barston
newsFilming concludes on major movie celebrating Hershey’s historyposted 16 July, 2025 | By Neill Barston
newsPerfetti Van Melle appoints head of HR, as US operations expandposted 16 July, 2025 | By Neill Barston
newsBarry Callebaut links with Zurich University for cocoa cell culture chocolate ventureposted 16 July, 2025 | By Neill Barston
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May 2025Sweets & Snacks Expo Preview IssueOils, Fats & GumTurnkey SolutionsBetter-For-You ConfectioneryForming & ExtrusionUS Market Focus
NewsFerrero makes huge $3.1 acquisition of Kellogg’s US cereal manufacturingposted 11 July, 2025 | By Neill Barston
NewsColombia’s Chocolate Cordillera expands scheme supporting women cocoa farmersposted 10 July, 2025 | By Neill Barston
NewsExclusive: Caobisco vice president Aldo Cristiano returns for our 2025 World Confectionery Conferenceposted 9 July, 2025
newsFudge Kitchen celebrates linking-up with key British cultural sightsposted 15 July, 2025 | By Neill Barston
newsA summer sensation beckons with Trü Frü’s milk chocolate peanut butter bananaposted 15 July, 2025 | By Neill Barston
newsBold €400 million investment from Fazer sees work begin on Finnish chocolate factoryposted 15 July, 2025
newsMajor £68 million investment planned for McVitie’s and Jacob’s UK manufacturingposted 14 July, 2025
blogWorld Confectionery Conference plans heat up as final speaking slots are takenposted 9 July, 2025
featureExclusive: Luker Chocolate shares its industry vision with the World Confectionery Conferenceposted 3 June, 2025
