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These are all the posts that have been tagged with sustainability.

Ethical Christmas chocolate

The festive season is always a good opportunity to overindulge in chocolate, but when it comes to what types of product UK consumers buy at Christmas, new research suggests they look for those with ethical credentials.

Food matters

The Confectionery Production team were at Food Matters Live in London yesterday to discover the latest trends in the industry and see all the new product launches on show.

All things chocolate

It seems all eyes are on chocolate this month, particularly this week, as we celebrate Chocolate Week in the UK.

Cocoa sustainability fund study published

The International Cocoa Organization (ICCO) has published its study on the establishment of a cocoa sustainability fund, which looks at options to source additional funding to support cocoa farmers.

Tesco in sustainable cocoa pledge

UK supermarket giant Tesco has revealed that the cocoa used in its own label chocolate products will come from Rainforest Alliance certified sources by the end of 2018.

Mars invests $9m in Russian Wrigley plant

Confectionery giant Mars has invested a further RUB600 million ($9m) in its Wrigley plant in Russia which will see the brand increase production of Juicy Fruit products.

Barry Callebaut expands Cocoa Horizons in Ghana

Barry Callebaut is to expand its Cocoa Horizons sustainability programme in Ghana – the world’s second largest cocoa growing country – as part of efforts to secure a sustainable cocoa supply chain.