These are all the posts that have been tagged with seasonal.
Confectionery giant Ferrero Group is to acquire Ferrara Candy Company, which claims to be the third largest US non-chocolate confectionery company.
Haribo’s seasonal Scaremix and Tangfastricks Duo Tub, produced by thermoforming specialist Kingsmoor Packaging, will return this Halloween following a successful launch last year.
Nestlé has revealed plans to build a new confectionery factory in Japan to strengthen its supply chain and respond to demand for local flavours such as wasabi.
The Wipak Group has launched a new technology in response to the food industry’s increasing demand for more processing agility.
Nuts account for a rising share of new product launches in the ever-evolving global snacks category, new research suggests.
Bühler has announced that it will be demonstrating how the use of its digital services and IoT technologies offer significant gains in efficiency at this year’s Interpack trade show.
Seasonal launches accounted for one quarter of global chocolate new product launches in 2016, the biggest area of chocolate new product development, new research suggests.
French chocolate manufacturer The Cemoi Group has acquired US based molded chocolate specialist Chris Candies from private investors.
European confectionery company has said it may sell its Italian business as part of a strategic review, aimed at improving overall growth and margins.
Andrew Yates outlines the factors to consider when investing in automation and end of line packaging systems.
The festive season is always a good opportunity to overindulge in chocolate, but when it comes to what types of product UK consumers buy at Christmas, new research suggests they look for those with ethical credentials.