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Partnership

These are all the posts that have been tagged with Partnership.

Genetic sequencing

In the first of three articles, Graham Godfrey and The Technology Partnership (TPP) explore advances in sensing and analysis technology and the impact they will have on product quality and verification challenges the food industry faces.

Premier Foods renews Cadbury cake deal

Premier Foods has renewed a licence deal with Mondelēz International to produce Cadbury cake and dessert products in a move that is set to unlock new growth opportunities for both companies.

New Product Round Up

Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.

Uncertainty after TPP U-turn

Trump’s destruction of the TPP has sparked a major rethink within the American and Asia Pacific confectionery sector. Ed Zwirn, Barbara Barkhausen, Julian Ryall and Jens Kaster report.

Gearing up for Interpack

We’ve just sent the March issue of Confectionery Production to print. In it, you’ll find an overview of what’s happening at international packaging trade show Interpack, as well as the latest trends in confectionery processing and packaging.

New flow wrappers for UK confectionery market

KernPack has signed a UK distribution deal to sell Italian firm, General System Pack, (GSP’s) range of flow wrappers and high speed automated lines, targeting small bakeries to biscuit, confectionery and food manufacturers.

Partnership to support vanilla farmers scaled up

Vanilla supplier Symrise, Unilever and Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) have joined forces with Save the Children to help improve the livelihoods of vanilla farming communities in the Sava region of Madagascar.