These are all the posts that have been tagged with packaging.
Food and drink packaging event Pro2Pac 2017 will return to Excel, London later this month (20-22 March) featuring new debate topics and design concepts.
Vacuum solutions designer Piab has unveiled its Piflowt conveyor that is dedicated to the gentle handling of ingredients and products such as confectionery, nuts, seeds and beans.
Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.
Baker Perkins is to showcase its new equipment and end product technology for the biscuit, cracker and bar industries, including a three-roll sheeter and gauge roll, at Interpack.
Food processing and packaging equipment supplier TNA is expanding its confectionery portfolio by acquiring Australian starch moulding specialist NID.
Everything from coating machines, 3D gum printers and naturally flavoured glazes to thin packaging solutions were showcased at ProSweets Cologne. Katie Smith reports.
Equipment: Aeration and enrobing Ingredients: Gum Packaging: Packaging materials Product focus: Fudge; toffee; caramel Show issue: IFE (19-22 March)
Dried fruit, nuts and seeds producer Whitworths has turned to packaging and supply chain specialist DS Smith for a tailored packaging solution for its new ‘Full of Super’ product range.
Around 350,000 tonnes of household food waste, worth an estimated £1 billion annually, could be prevented through further changes to key food items in the UK’s shopping aisles, new research shows.
Paper products manufacturer Munksjö has launched Gerstar Mo, a paper developed for packaging applications to protect food from potential contamination by mineral oils.
We’ve just sent the March issue of Confectionery Production to print. In it, you’ll find an overview of what’s happening at international packaging trade show Interpack, as well as the latest trends in confectionery processing and packaging.
Bosch Packaging Technology will debut its upgraded Rapidsolver BLK 2500 BR for dissolving jelly masses, featuring a patent-pending heat recovery system used to preheat the mass, which is said to use up to 50 per cent less energy.
Mondi Group is expanding its consumer packaging portfolio by acquiring UK-based company Excelsior for £33 million ($41.2m).
Theegarten-Pactec will unveil its CFW-D packaging machine for moulded or coated chocolate products, which has an output of up to 1,400 products per minute, at Interpack.