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These are all the posts that have been tagged with ingredients.

Candy that turns into chewing gum

Wacker is set to unveil its Candy2Gum technology, which makes it possible to produce chewy candy that turns into chewing gum after a short time, at the upcoming ProSweets trade fair.

Key trends for 2017

As we wave goodbye to Christmas and close the door on 2016, all eyes turn to 2017. With that, Euromonitor International has identified some of the key trends set to shape the global market next year.

Ingredion to acquire TIC Gums for $400m

Ingredion is to acquire TIC Gums, which provides texture and stability solutions using gum and hydrocolloid ingredient technology, in a deal worth $400 million.

ADM to expand corn facilities in Turkey and Bulgaria

Ingredients business Archer Daniels Midland Company (ADM) is to expand its overall grind and finishing capacity for sweeteners and starches at its corn wet mill facilities in Turkey and Bulgaria, to help meet growing sweetener demand regionally and globally.

End of line engineering

Andrew Yates outlines the factors to consider when investing in automation and end of line packaging systems.

Health and nutrition

With a clear focus on protein and gelatin free concepts, Health Ingredients Europe (HiE) provided manufacturers with plenty of food for thought. Katie Smith reports.

December 2016/January 2017

Equipment: Conveyors and end of line packaging Ingredients: Functional ingredients Packaging: Candy and lollipop packaging Product focus: Chocolate Show review: Health Ingredients Europe (29 Nov-1 Dec)

Roha acquires Essential SRL in Italy

Roha, one of the leading manufacturers and marketers in the food colours segment, has announced the acquisition of Italy based Essential SRL, a leading manufacturer of Plant and Fruits based natural colouring and flavouring ingredients.

Health and nutrition

If I had to pick two words to sum up Health Ingredients Europe (HiE) this week it would be ‘health and nutrition’. The event is the perfect opportunity to not only see the latest ingredient innovations in the industry, but also taste them.