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ice cream

These are all the posts that have been tagged with ice cream.

Nestle strengthens global expertise in confectionery

Nestlé continues to strengthen its global research and development network with the inauguration of its newly extended Product Technology Centre (PTC) for confectionery in the UK. The company’s investment in its PTC in the city of York will enable it to accelerate confectionery product development for the UK and the rest of its worldwide business. […]

ADM and Wilmar establish Olenex CV

Archer Daniels Midland Company and Wilmar International intend to officially launch Olenex CV, a joint venture for the sale and marketing of refined vegetable oils and fats to the European Economic Area (EEA) and Switzerland, in mid-November 2012. Headquartered in Rolle, Switzerland, Olenex will offer an extensive range of high quality products, including standard refined […]

Inspiring ice cream

With ice cream sales in the UK topping the magical £1billion mark last year, a leading global inclusions supplier is helping fuel the growing demand for this still affordable treat by expanding its portfolio of innovative and delicious products. Pecan Deluxe Candy (Europe) has invested heavily to help ice cream manufacturers introduce new flavours that […]

Palsgaard Mexico uses solar power

18 September 2012 – The Mexican subsidiary of Palsgaard has installed a new photovoltaic solar panel system. The facility will produce enough electric power to cover 85% of the facility’s energy consumption. Miguel Hidalgo, managing director of the Mexican facility, says, “This will result in a positive impact by minimising external energy requirements and decrease […]

R&R ice cream saves energy

12 September 2012 – R&R Ice Cream, one of the UK’s largest manufacturers of ice cream products, has purchased its third Matrix side-feed collator/shrink wrapper from Linkx Systems. Matrix machines are the only compact collator/shrink wrappers that can achieve 30 shrink wrap cycles per minute – but also use significantly less energy than conventional machines. […]

A hard coating and soft centre

8 August 2012 – Summer is here, which means it is ice-cream season, and Wild’s new products bring even more enjoyment and variety to consumers’ freezers. As a soft filling in ice creams or as layers in ice cream desserts, these products can be used in many different ways. Wild has also developed new ice […]

Perfectly crispy cones

3 July 2012 – Ice cream cone manufacturers can now measure key textural parameters such as brittleness, toughness and crispiness. The Ice Cream Cone Support Rig from Stable Micro Systems reliably informs cone formulation and design, for optimum consumer acceptance and product success. A cone strength test measures the force required to cause breakage by […]

Nestle reaffirms Egyptian investment

30 May 2012 – Nestlé is celebrating over 100 years in Egypt by reaffirming a four year CHF151 million (€125.7m) investment plan in the country, creating jobs and enabling the company to better serve local consumers. The investment programme announced in 2011, focuses on the company’s existing factories and distribution centres, including a facility for […]

Strawberry Stars

11 May 2012 – Wild has introduced a range of natural flavours for fruit gums, milk cream fillings and ice cream. The flavours each show distinct strawberry profiles. Thus, they enable manufacturers to target regional taste preferences. Be it fruit gums, milk cream fillings or ice cream – strawberry flavour is very popular with consumers. […]

ADM enters new markets

8 May 2012 – ADM Cocoa is expanding into the gourmet sector, with a line of cocoa products developed for artisan bakers and chefs. Launching into the Asian market, the deZaan Gourmet collection includes Belgian chocolates, a single origins range and responsibly sourced cocoa, and has been designed to meet growing consumer demand for high […]

ADM opens new advantage centre

1 May 2012 – ADM has opened a development centre for its customers in Koog aan de Zaan in the Netherlands – the home of its deZaan premium quality cocoa and chocolate. The centre offers customers pilot facilities, technical demonstrations, cocoa and chocolate seminars and more. As ADM’s new worldwide centre of excellence for cocoa […]

Vanilla prices explode

4 April 2012 – A worldwide shortage of vanilla pods could send prices rocketing this summer. The cost of the spice has remained at approximately $25 per kilo for the last six years, but following poor harvests in India and Mexico and opportunists stockpiling the spice, in the past two months the price has already […]

Economical ice cream

27 March 2012 – The installation of wrapping equipment by a UK ice cream manufacturer has resulted in cost savings. When a new packaging line was being considered for the plant, a key requirement was that production of the main plant must be able to continue even if the operation of the packaging line was […]

Magnum pledges commitment to Rainforest Alliance

23 February 2012 – Magnum has pledged its commitment to Rainforest Alliance certification, announcing it will be the first ice cream brand to source 100% of its total global cocoa supply from Rainforest Alliance Certified farms by 2015. To reach this goal, the aim is for 60% of the cocoa that Magnum uses across its […]