These are all the posts that have been tagged with GNT.
UK consumers look for snacks that contain natural ingredients and colours, according to new research, with many avoiding crisps or nuts with additive colours.
Representatives from Döhler, GNT and Haas are set to attend the upcoming ProSweets Cologne, the international supplier fair for the sweets and snacks industry.
GNT Group has launched a micronised powder range exclusively based on colouring foods under its Exberry brand.
GNT has started to construct an additional spirulina plant at its headquarters in the Netherlands, which will more than double its production capacities for blue and green colouring foods.
As part of efforts to enhance its global market coverage, fruit and vegetable colour solutions provider GNT Group has opened a new affiliate office in Dubai.
With Easter fast approaching, it’s revealed that alongside the colour shade itself, the source of colour impacts on the consumers’ purchase decision as well.
The 2016 edition of ProSweets and ISM is underway in Cologne, Germany.
Day two at FiE was busier than the first day, as it normally would be.
Travelling to Mierlo in the Netherlands this week did not quite go to plan. I arrived at Gatwick airport ready for my short flight to Amsterdam in good time, but unfortunately the relaxed journey I had imagined was not to be.
Susannah Millen met Paul Collins, managing director, GNT UK, to discover more about his role and what’s happening in the food colouring sector worldwide.
As we are about to send the latest issue of CP to press, here is an overview of what’s inside to whet your appetite. I chose the gorgeous cocoa pod picture on the cover as a reminder of where the journey to creating a chocolate product begins.
New guidelines for colourants.
GNT, global provider of colouring foods, has restructured and consolidated its innovation and R&D teams. Its aim is to continue to meet the individual requirements of clients in the food and beverage industry. “As a pioneer in this market segment, GNT is aware of its responsibility and is eager to actively support the development of […]
As we near the final deadline of 2014, we’re looking ahead to the new year. We hope you like the new look Confectionery Production, which will land on your desks in January.