These are all the posts that have been tagged with fruit.
Scottish oats company Stoats has secured new listings for its Muesli range in Waitrose Scotland and Tesco Scotland after winning an award at the Scotland Food & Drink Excellence Awards 2016.
Archer Daniels Midland Company (ADM) and GLG Life Tech Corporation have entered into a partnership to manufacture, market, sell and distribute low calorie stevia and monk fruit sweeteners to meet increasing demand for reduced sugar and clean label ingredients.
Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.
AIB International has developed a tool which it says will allow bakeries to validate their food safety preventive controls and accurately evaluate Salmonella destruction in soft cookies.
Cadbury fans out there will be pleased to learn of the return of one of the brand’s favourite products: Cadbury Dairy Milk Tiffin.
US-based confectionery coating and glazing business Capol has introduced two new organic candy products.
As part of efforts to enhance its global market coverage, fruit and vegetable colour solutions provider GNT Group has opened a new affiliate office in Dubai.
Digestive health is seen as key to the wellbeing of European consumers, according to new research by food ingredients company Beneo.
British chocolate brand Elizabeth Shaw has been acquired by Polish confectionery business Colian Holding for £2.3 million ($3.3m).
A 14 head Ishida CCW-R multihead weigher is enabling German fruit and nut snack specialist, Farmer’s Snack, to meet increasing demand for pocket-sized packs.
Rowntrees in the UK was under fire recently for allegedly shrinking its packs but keeping the price the same.
With Easter fast approaching, it’s revealed that alongside the colour shade itself, the source of colour impacts on the consumers’ purchase decision as well.
Puratos Australia-New Zealand, which offers a wide range of bakery, patisserie and chocolate products has acquired Australian Melbourne Jam Manufacturing dedicated to the production of fruit and patisserie filling for artisanal and industrial customers.
We’ve reached the final day of ProSweets and ISM. As the doors close on another busy four-day show, here’s the last wave of highlights.