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fruit

These are all the posts that have been tagged with fruit.

Confectionery appointment at Baker Perkins

Food processing equipment supplier Baker Perkins has appointed Lee Fish as chief engineer for its continuous cooking and starchless depositing systems for hard and soft confectionery and lollipops.

New Product Round Up

Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.

Almonds are number one nut in Europe

Almonds are now the number one nut in new introductions in Europe with a 48% regional share and a new record high of 42% globally, according to Innova Market Research.

New Product Round Up

Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.

Halloween confectionery in decline

With the trick or treaters having been and gone for another year, new research suggests that Halloween treats such as chocolate confectionery, gum and sugar confectionery have seen a global decline in consumption over the last few years.

Restless robots

Mike Wilson explores the many ways robot technology is helping UK confectionery manufacturers remain competitive in such an unpredictable market.

Taste is everything

If only there was a way we could savour the sweet taste of cake or cookies without the sugar rush? Well now there is, according to scientists in France, who have developed a new device that could help improve the taste of foods low in fat, sugar and salt.

New Product Round Up

Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.