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flavours

These are all the posts that have been tagged with flavours.

ADM acquires flavours business

Archer Daniels Midland Company has completed the acquisition of Wild Flavors GmbH. “One of the most important ways we are working to increase returns and reduce earnings volatility is through the growth of our specialty ingredient offerings,” says ADM chairman and CEO Patricia Woertz. “These high-value products provide the opportunity for increased margins and strong […]

Process control

Keith Graham, marketing manager, Baker Perkins, discusses the role of manufacturing processes in meeting an increasing demand for taste, texture and convenience in the savoury snack market.

Beverage flavoured sweets

Doehler has developed a range of natural flavours and colours specifically for the confectionery industry.

Ingredients specialist expands

UK Suffolk-based natural flavours and ingredients specialist, Omega Ingredients, has unveiled a new Creative and Innovation Suite as part of its new premises. The site, which is in Great Blakenham, will double the company’s operating space. To celebrate the official opening of the new premises, on 16 September, BBC TV presenter and food writer Stefan […]

Investing for growth

As part of its ambitious global growth plan, Synergy Flavours has made a series of investments to enhance its capabilities and service offering to customers. The flavouring, extract and essences manufacturer has made a number of key appointments across its innovation, marketing and operations functions in Europe and has set its sights on increasing brand […]

Bright natural red range

Sensient Food Colors Europe has introduced the bright Natural Red Range to enable food manufacturers to create vibrant red shades without having to use carmine. This is especially beneficial for manufacturers of ice cream, water ice and other frozen desserts. Effective August 2014, new EU aluminium regulation limiting the conditions and levels of use for […]

Specialist flavours launch

Maverick Innovations, the creator of specialist natural flavours, ingredients and aromas, introduced its range of Flavours with Provenance to the US market at the IFT Annual Meeting and Food Expo at the New Orleans Morial Convention Centre in New Orleans. “We launched Maverick Innovations, the sister company to Omega Ingredients, at IFT last year and […]

Functional ingredients

Rousselot will be showcasing its Peptan range and its Synergy Systems gelatin-based solutions at this year’s Fi South America exhibition. Peptan collagen peptides, which aim to improve joint, bone and skin health, are popular in the nutraceutical, food and beverage industries. Peptan is a natural, multifunctional protein ingredient that is manufactured using a gentle enzymatic […]

Flavours company acquired

Archer Daniels Midland Company is to acquire Wild Flavours. The move will give ADM the ability to offer food and beverage companies a range of systems to enhance and improve their products. In an all-cash transaction valued at approximately €2.3 billion enterprise value, ADM will pay €2.2 billion to Wild Flavors shareholders Dr. Hans-Peter Wild […]

July/ August 2014

Product focus: extruded confectionery Equipment: forming and extrusion Ingredients: flavours and colours Packaging: pick and place and robotics Show report: Interpack

Air supply

Food and confectionery industry consultant Graham Godfrey considers the most important aspects of the various methods of aeration.

Expanded protein crisps range

ADM is due to highlight its Textura range, a line of protein crisps, at this year’s Vitafoods. Manufacturers can incorporate Textura crisps into food products such as cereal bars and healthy snacks to enhance nutrient content, texture and flavour. Textura crisps are available in a range of protein contents and can be tailored to add […]

Going organic

Rafal Taciak, commercial director for cocoa and Christina Franken, marketing communication, Tradin Organic, discuss the challenges of meeting a growing demand for organic cocoa.

Fruity new fillings

As part of its major American Bakery Campaign 2014, Dawn Foods has extended its range of fillings and toppings with a selection of ready to use fruit fillings featuring real whole fruit, developed especially for the UK and Irish bakery markets. Dawn’s new fillings are available in seven flavours – blueberry, raspberry, black cherry, red […]