Dairy
These are all the posts that have been tagged with Dairy.
Nestlé cuts FY sales target on softer environment
Swiss food giant Nestlé has cut its full-year sales outlook, blaming the current softer environment, which has been marked by deflation and low raw material prices.
The price of Brexit
The pricing spat between Unilever and supermarket retailer Tesco that saw well-known brands temporarily unavailable online is “just the beginning”, according to one analyst, who has described the current pricing at UK retailers “unsustainable for manufacturers”.
Lycored targets growth in Iberia and North Africa
Lycored’s food and fortification business is set to increase its footprint in the Iberian Peninsula and North Africa after establishing a new partnership with the food division of Spanish ingredients distributor Indukern.
A future for raw chocolate
Raw chocolate producer, Adam’s Fresh Chocolate, has been crowned The Seed Fund’s 2016 winner, and is set to benefit from £100,000 worth of mentoring, branding and business support to bring the chocolate to a wider audience.
Arla develops healthier confectionery
Arla Foods Ingredients has developed a set of protein and calcium rich snacking solutions for children that offer a healthier alternative to chocolate bars and other popular children’s snacks.
New Product Round Up
Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.
Let’s get creative
Supporting its commitment to new product development, last week Cornelius officially launched its Creative Centre at its headquarters in Hertfordshire, UK.
Ingredion to acquire Thai rice flour business
Ingredion has entered into an agreement to acquire the rice starch and rice flour business from Sun Flour Industry Co, based in Banglen, Thailand.
New Product Round Up
Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.
Sugar reduction guidance published
The Food and Drink Federation (FDF) has published a reformulation guide for small and medium sized companies to help them reduce sugar in their products.
New Product Round Up
Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.
Natural ‘nut free’ flavour range arrives
Sensient Flavours has introduced its ‘nut free’ nut flavour range for confectionery, bakery and dairy applications.
Nuts for almonds
Harbinder Mann highlights the potential uses for almonds and their beneficial impact for consumers and manufacturers alike.
Mondelēz to launch Milka brand in China
Chocolate giant Mondelēz International is to enter China’s $2.8 billion chocolate market by introducing its European brand Milka in the country later this year.