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asia

These are all the posts that have been tagged with asia.

Uncertainty after TPP U-turn

Trump’s destruction of the TPP has sparked a major rethink within the American and Asia Pacific confectionery sector. Ed Zwirn, Barbara Barkhausen, Julian Ryall and Jens Kaster report.

What’s in store for 2017?

Confectionery Production looks at what’s in store for confectionery companies in 2017. Those with a greater understanding of their customers’ needs and the ability to adapt to those will fare particularly well.

Health and nutrition

With a clear focus on protein and gelatin free concepts, Health Ingredients Europe (HiE) provided manufacturers with plenty of food for thought. Katie Smith reports.

Sweet like sugar

Katie Smith meets director Ben Eastick to find out how confectionery is set to play a bigger role at Ragus Sugars Manufacturing.