These are all the posts that have been tagged with america.
Three in four (73%) of US consumers are willing to pay more for snacks made with high quality ingredients, new research suggests, as the move towards healthier snacking options becomes more evident.
Here is your weekly round-up of sweets and snacks news from our sister site, Sweets and Savoury Snacks World.
DDW is introducing a food colour derived from a purple corn hybrid for various applications, including confectionery.
Global snacks growth slowed to its lowest level since 2008 last year, with confectionery rising by the smallest amount at 1%, new research shows.
Confectionery brand Ferrero has said it will double the amount of cocoa it purchases from Fairtrade farmers to 40,000 metric tonnes over the next three years.
US-based confectionery coating and glazing business Capol has introduced two new organic candy products.
Snack giant Mondelēz International has said it is confident in its outlook after posting a mixed first-performance as both profit and margins improved, while sales declined.
Global regulators look set to approve a global standard for whey permeate powders, which should bring new opportunities for this versatile dairy ingredient. Suzanne Christiansen reports.
Archer Daniels Midland Company has begun a significant expansion and modernisation of its export terminal in Santos, in the Brazilian state of São Paulo.
Puratos has acquired Pennant Ingredients, a provider of speciality bakery products and solutions to the North American Quick Service Restaurant, foodservice and retail in store bakery channels.
World packaging machinery demand is set to grow by 4.9% annually over the next three years according to Ucima Research Department, which publishes exclusive three year forecasts (2015-2018) for global demand divided up by geographical area, type of machine and sectors served.
Susannah Millen met Paul Collins, managing director, GNT UK, to discover more about his role and what’s happening in the food colouring sector worldwide.
Bühler Group has signed a contract to acquire the German-based Hosokawa Bepex GmbH – a subsidiary of Hosokawa Alpine Aktiengesellschaft – and part of its listed Hosokawa Micron Group, Hirakata.
United Biscuits has announced that John Titmuss is to take up the role of group supply chain director from 1 October.