ADM Cocoa launches intense cocoa powder

ADM Cocoa is introducing deZaan D11SQ to its line of cocoa powders. The dark red-brown powder confers intense flavour and rich colour to a broad range of products, including bakery, cereals, confectionery and ice-cream.

Ideal for products requiring intense flavour and visual appeal, deZaan D11SQ provides a strong, clean cocoa taste and bridges the gap between popular brown and red powders to offer a unique, attractive appearance in end products. ADM Cocoa has launched the product to meet increasing consumer demand. The use of intense flavoured cocoa products has steadily risen over the past 5 years in a number of applications, including bakery, beverages, desserts and ice-cream.

The new powder complements deZaan’s world-class range of cocoa powders, which includes the versatile deZaan D11S and D21S powders and, for specific applications, deZaan D11EB extra black powder, deZaan F11FR Fresco powder for fermented dairy products and the deZaan ZR range for intense chocolate flavour.

deZaan D11SQ fits well within ADM Cocoa’s ‘Less is More’ programme, which helps manufacturers lower costs without affecting quality, by using smaller quantities of powder to achieve the same, or better results than conventional products. The new powder provides the same full body flavour and impact level but at a lower dose rate than standard powders.

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