Wirebelt at ProSweets:Stand C029

Wire Belt Company will feature the Flat Flex conveyor belting, ideal for the chocolate enrobing operation, and is widely used for the chocolate coating of products for either full or half coat operations, pralines, bars and biscuits requiring a sprinkling of chopped nuts, coconut flakes or rice crispies can be sprinkled after the pre-coater or the main coater chocolate deposit. The open area Flat Flex belting allows the surplus nuts, etc. to drop under the belting and to be collected in a hopper situated under the belting and, if required, returned to the sprinkler unit, or when enrobing, for the surplus chocolate passing down through the belting to be pumped back through the filter system for re-circulation.

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Confectionery Production